Home to over 30 stalls selling a wide range of home-reared meats, game, poultry, cheeses, eggs, chutneys, cakes, puddings, pies, fish, crepes, jams, herbs and plants, plus buffalo products, venison and organic meat.
Everything on sale has been grown, reared, caught, brewed, pickled, baked, smoked or processed by the stallholder!
Run by Northern Dales Farmers Markets - which attract sellers from all over the North of England - the market is in the car park of the Historic Quay every second Saturday in the month from 8.30am to about 3.30pm. There's lots of free parking available
| |
